What would happen if small farms were everywhere, just like the fast-food chains that cover our roads? In this week’s episode of The Market Gardener Podcast, Chris Adams from Eastbound acres shares his utopia. If only 3% of people became small-scale farmers, the entire food system would look different. Not thousands of new growers, just 3%... More local food. More community resilience. More good land in good hands. A small number. A massive shift. 🎧 Listen to the episode here: https://themarket

48K views | Stock up and save on select organic favorites across the store—now through October 29!* | Sprouts Farmers Market | Facebook

The Boise Farmers Market Winter Market offers a wide array of locally grown and produced products, featuring more than 50 vendors. With a variety of seasonal produce and herbs, meats including beef, pork, lamb, rabbit, goat, chicken, and turkey, as well as eggs, shoppers won't be disappointed. New this winter, the market will also feature seafood and fish from local fish farmers and fisherfolk who fish in Alaska. Cheese made from fresh local cow, sheep, and goat milk will be available, along wit

Nowra Farmers Market isn’t your average store. With local produce, unique products you won’t find elsewhere, and a warm, welcoming atmosphere, it’s a fresh take on the weekly shop. Enjoy wide aisles, easy parking, and an unbeatable selection, all just off the Princes Highway. Open daily from 7am. | Nowra Farmers Market