There are many ways to wrap a brisket when it hits that final stage, but few enhance the texture as well as the almighty Foil Boat. Invented by Evan Leroy, this is the ideal technique to get your brisket to full crispy bark mode! | Chuds BBQ
5:11
There are many ways to wrap a brisket when it hits that final stage, but few enhance the texture as well as the almighty Foil Boat. Invented by Evan Leroy, this is the ideal technique to get your brisket to full crispy bark mode! | Chuds BBQ
5.9K viewsMar 1, 2023
FacebookChuds BBQ
How to wrap Brisket in foil | Masterbuilt NZ
0:41
How to wrap Brisket in foil | Masterbuilt NZ
34.8K viewsJan 18, 2023
YouTubeMasterbuilt Smokers New Zealand
Brisket Foil Boat & Paper Wrap. I’m always tweaking my brisket process. In search of perfection. I haven’t strayed too far from my original guide I published last year. But I now consistently foil boat them and then wrap with butcher paper during the overnight hot hold. The idea behind the boat is that it protects the flat from drying out and keeps the fat cap exposed so it continues to get smoke and render. I lay down two sheets of foil and follow the perimeter of the brisket. Something I learn
1:18
Brisket Foil Boat & Paper Wrap. I’m always tweaking my brisket process. In search of perfection. I haven’t strayed too far from my original guide I published last year. But I now consistently foil boat them and then wrap with butcher paper during the overnight hot hold. The idea behind the boat is that it protects the flat from drying out and keeps the fat cap exposed so it continues to get smoke and render. I lay down two sheets of foil and follow the perimeter of the brisket. Something I learn
66.7K viewsSep 24, 2025
FacebookBackyahd BBQ
Brisket Wrapping Techniques for No-Leak Results
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Brisket Wrapping Techniques for No-Leak Results
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TikTokheathrilesbbq
Wrapping a Brisket with Foil + Butcher Paper | Oklahoma Joe's
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Wrapping a Brisket with Foil + Butcher Paper | Oklahoma Joe's
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YouTubeOklahoma Joe's Smokers
NEVER Wrap Your Brisket in Foil Again — Try This Old Texas Butcher Paper Trick
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NEVER Wrap Your Brisket in Foil Again — Try This Old Texas Butcher Paper Trick
24 views3 weeks ago
YouTubeWaylon Fletcher
Here’s how I wrap briskets with foil. I wrap my briskets when I’m happy with the bark, usually at the 9 hour mark and when they hit about 175 degrees. I don’t wrap to help them get through the stall, I only wrap because I don’t want them to get any darker. I use two sheets of heavy duty 18” aluminum foil that are about 2 and half times as long as the brisket. I use two sheets for more protection, just in case one layer gets punctured. I also don’t overlap the sheets. I place them directly on top
1:00
Here’s how I wrap briskets with foil. I wrap my briskets when I’m happy with the bark, usually at the 9 hour mark and when they hit about 175 degrees. I don’t wrap to help them get through the stall, I only wrap because I don’t want them to get any darker. I use two sheets of heavy duty 18” aluminum foil that are about 2 and half times as long as the brisket. I use two sheets for more protection, just in case one layer gets punctured. I also don’t overlap the sheets. I place them directly on top
3.9K viewsOct 1, 2023
FacebookBackyahd BBQ
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Brisket Wrap Options. No wrap, foil boat, foil wrap, butcher paper
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FacebookDuce Raymond
5:12
Watch this video before wrapping your next brisket
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YouTubeOriginal Black's Barbecue
0:49
No Wrap Brisket? I’ve tried every method — Texas crutch, foil, butcher paper… But nothing beats a true no-wrap brisket. This is the way I do it now, every time. #bbq #brisket #meat #texasbbq #bbqlife | Beatdown BBQ
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FacebookBeatdown BBQ
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The Brisket Wrap Test 🔥
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YouTubeHowToBBQRight Podcast
1:30
Brisket Wrap in Butcher Paper for Long Hot Hold When my brisket has a nice bottom bark, right around 180F degrees, I use the foil boat to protect the flat while continuing to render the fat cap. And I’ll keep it in the boat for the remainder of the cook until it is probe tender throughout, right around 195-203F degrees.Then for the 15 hour long hot hold, I remove it from the foil boat and fully wrap it in butcher paper. You could also just wrap the whole brisket in foil, but I feel better about
13.8K viewsJan 9, 2025
FacebookBackyahd BBQ
0:19
Stop Wrapping Your Brisket! Try This No Wrap Method Instead - Recipe in Description 👍
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YouTubeBackyard SmokeMaster BBQ
0:23
100x Briskets every Saturday wrapped in Butchers Peach Paper. It helps the Briskets breath without steaming as bad as foil. Also less likely to over cook them vs foil. #perth #perthfoodreview #restaurant #brisket #texasbbq
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When wrapping Brisket, Butcher Paper or Foil? #brisket #smokedbrisket #bbqbrisket
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Brisket wrapping 101: I always fold twice on the seam to ensure no leaking happens! It's simple and easy. Watch now: https://ow.ly/mFM050VtUp8 #heathrilesbbq #heathrilesbbqproducts #pitmasterheathriles #wrapping #brisket #wagyu #easter #easterrecipes #noleak Recteq Royal Oak Charcoal | Heath Riles BBQ
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FacebookHeath Riles BBQ
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STOP Wrapping Your Brisket Like This…Try the Foil Boat Instead 🔥🥩
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YouTube🥀Boujee Texas BBQ by Brigie🥀
1:00
Brisket Full Cook - Part 10 - Wrap. Wrapping briskets completely in foil or paper is optional. You’ll want to wrap to help speed up the cook or to prevent your bark from getting too dark. Don’t wrap if your bark isn’t as dark as you like it. Lately I’ve been wrapping in paper because I feel better about my meat resting in paper versus foil. When wrapping with paper lay down two sheets of 18 inch butcher paper, spritz with water to make it more pliable, add tallow, place the brisket, and then mor
3.1K viewsJul 8, 2024
FacebookBackyahd BBQ
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How to finish wrapping your perfect brisket. DO THIS! #brisket #bbq #wrapping #howto
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