Brilliant shades of blue and aqua coat the iridescent lips of giant clams, but these shiny cells aren't just for show, new research finds. The iridescent sheen directs beams of sunlight into the ...
Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. For decades, New Yorkers have had a special relationship with clams. Local ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback