Filet/cut the chicken breasts in half horizontally. Gently pound the chicken breast to flatten slightly. For easy cleanup, place the chicken inside of a plastic gallon bag to pound. Season with salt ...

This salad stars an unlikely hero named celery and it’s everything you need to keep fresh and cool all summer long. Elizabeth Mervosh is a recipe tester and developer for People Inc. Food Studios in ...

This crisp and punchy salad is a tribute to the late veg specialist Charlie Hicks and a shared love of the versatile Italian chicory puntarelle Like many, I remember Charlie Hicks from Veg Talk, a ...